Wild food, made delicious.
Cooking & Recipes with wild mushrooms, Tasty wholefood Recipes
Explore by category
Latest recipes
All recipes →
In season · Foraging
Amazing Parasol Mushroom Soup – Macrolepiota Procera
The base for this delicious and simple parasol mushroom soup is, of course, parasol mushroom (macrolepiota procera). Then tomato sauce and heavy cream. The rest of the ingredients…
Read the guideEditor's picks
Get new recipes in your inbox
Seasonal foraging tips and wholefood recipes, straight to you.
From the foraging journal
Cooking with the wild
Turbo Tasty is a kitchen rooted in the wild — foraged mushrooms, wild plants, and honest wholefood cooking. Every recipe is built to be genuinely delicious and easy to make at home.
Browse all recipes