Parmesan Cheese: Indulge in the savory richness of Parmesan cheese. Discover how this Italian classic can elevate pasta dishes, salads, and more.
If you’re in the mood for a comforting and indulgent Italian dish, you’ve got to try this gamberi risotto recipe! It’s got tender shrimp, creamy Parmesan, and a rich tomato-infused broth. Bursting with flavor. Whether you’re preparing a romantic dinner or a cozy family meal, this easy and quick risotto is sure to impress everyone…
This porcini and potato moussaka recipe is versatile and can be used in a well-thought-out meal plan. We’ll use the frozen Bolognese leftover from last week to show how planning ahead makes meals easier and tastier. Porcini and Potato Moussaka Moussaka is a traditional Mediterranean dish that’s absolutely delicious! It’s usually made with layers of…
Create a perfect pasta with chanterelle cream sauce. This quick pasta recipe uses simple ingredients like heavy cream, eggs, and fresh or dried mushrooms, making a delicious meal for one or two. Try it now!
If you are looking for another way to use wild garlic pesto, you have come to the right place 😉
Let’s make pasta with wild garlic pesto. You need pesto of course, pasta, eggs and cream. That is all. Salt to taste of course and you can eat 😉
Let’s make the best foraged pizza ever with this delicious morel mushroom pizza recipe. Start with a pizza dough, and generously topp with the sauteed morel mushrooms, cheese and a rich wild garlic pesto.
This is a simple and easy recipe for homemade wild garlic and walnut pesto. It can be used as a topping for pizza, pasta or simply spread on bread! You only need a few ingredients, the main ones being: foraged wild garlic, walnuts and olive oil.
